- Wild Mushroom and Barley Soup, French Baguette + side of Kale Salad w/Roasted Pine Nuts, Avocado, Tomatoes and Gruyere.
- Grilled Vegetables Salad w/Portobello Steaks & Balsamic/Ginger Vinaigrette + side of Homemade Voluptuous Focaccia Bread.
- Turkey-Avocado-Tomato Sandwich w/Garlic Sauce on Multigrain + side of Red Quinoa Salad w/Cherry Tomatoes, Cucumber, Bell Peppers, Scallions and Green Vinaigrette.
- Caprese Sandwich w/Mozzarella, Pesto & Sun-dried Tomatoes + cup of Creamy Tomato Soup on the side.
- Crunchy Asian Noodle Salad w/Peanut Sauce, Sugar Snap Peas, Red Bell Pepper and Scallions + Cup of Carrot-Ginger Soup w/Marinated Oranges.
- Pita Pocket Fajita Style w/Grilled Chicken, Sautéed Bell Pepper & Onion, Pico de Gallo + side of Chilled Gazpacho Soup.
- Farro Salad w/Cherry Tomatoes, Cucumber, Mint and Feta Cheese + cup of Velvety Beet Soup on the side.
- Cuban Sandwich with Chicken, Smoked Ham, Swiss Cheese, Roasted Tomatoes & Chipotle Aioli + side of Green Salad with Lemon Dressing.
- Organic Egg Sandwich with Pancetta, Gorgonzola & Crispy Sage + Roasted Red Pepper Soup w/Baked Pork Belly.
- Hearty Sauerkraut Soup, Bread (baked in the house) + side of 2 Crepe Rolls filled w/Sautéed Mushrooms & Creamy Spinach.
* * *
SWEET TREAT OF THE WEEK — LUXURIOUS CHOCOLATE TRUFFLES
(RAW & VEGAN)
* All food made from scratch with the highest quality ingredients!